Moringa flour

Presentation: 250g

• Great antioxidant.
• Helps lower blood sugar levels.
• Improves cholesterol levels.
• Stimulates wound healing and good healing.
• Has analgesic action.
• Prevents stomach ulcers and heartburn.
• Beneficial for people suffering from hypertension.
• Has anti-inflammatory effect.

How to use:

• Can replace regular flour in almost all recipes. Some of the most popular uses of these flours are: cakes, biscuits, cookies and bread. You can also make pizza dough and use it to coat certain meats before frying.
• Add one (01) tablespoon in a glass of warm water and take it on an empty stomach, it can also be combined with fruit juices, smoothies, yogurt or added to the preparation of mazamorra.